Italian Wedding Soup: A Hearty and Comforting Classic
Italian Wedding Soup is a beautifully balanced dish featuring tender meatballs, delicate pasta, and nutritious vegetables in a flavorful chicken broth. Despite its name, this soup isn’t actually served at weddings—it refers to the “marriage” of flavors between the savory meatballs and the rich broth. If you’re looking for a classic Italian soup recipe, an easy wedding soup recipe, or just a warm and comforting dish for soup season, this is the perfect bowl of goodness!
Preparation and Cooking Time
| Preparation Time | Total Cooking Time | Number of Servings |
|---|---|---|
| 15 minutes | 30 minutes | 4-6 servings |
Ingredients for My Italian Wedding Soup
For the Meatballs:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
For the Soup:
- 6 cups chicken broth
- 2 cups fresh kale, chopped
- 1 cup small pasta (like acini di pepe or orzo)
- 1 cup diced tomatoes
- 1/2 cup diced carrots
- 1/2 cup diced celery
- 1 tablespoon olive oil for sautéing
Pro Tips for Success
- Use Fresh Ingredients – Fresh parsley, Parmesan, and kale add a bright and authentic flavor.
- Brown the Meatballs Slightly – A quick sear before adding them to the broth locks in flavor.
- Don’t Overcook the Pasta – Cook pasta separately and add it at the end to prevent mushiness.
- Let the Soup Rest Before Serving – Allowing it to sit for a few minutes enhances the flavors.
- Customize the Greens – If kale isn’t your favorite, try spinach or escarole for a milder taste.
Kitchen Tools You’ll Need
- Large pot or Dutch oven
- Mixing bowl
- Wooden spoon
- Measuring cups and spoons
- Cutting board and knife
- Ladle
Step-by-Step Instructions for a Perfect Italian Wedding Soup
1. Prepare the Meatballs
In a mixing bowl, combine ground beef, breadcrumbs, Parmesan, parsley, egg, garlic powder, salt, and black pepper.
Mix until just combined, then roll into small 1-inch meatballs.
2. Brown the Meatballs
Heat 1 tablespoon olive oil in a large pot over medium heat.
Add the meatballs and cook for 2-3 minutes, turning occasionally until lightly browned.
Remove from the pot and set aside.
3. Sauté the Vegetables
In the same pot, add diced carrots and celery.
Sauté for 5 minutes, stirring occasionally, until slightly softened.
Stir in the diced tomatoes and cook for 1 more minute.
4. Simmer the Soup
Pour in the chicken broth and bring to a gentle simmer.
Add the browned meatballs back to the pot.
Let cook for 15 minutes to allow the flavors to develop.
5. Add the Pasta and Kale
Stir in the small pasta and chopped kale, cooking for 5-7 more minutes until tender.
AI Image Prompt: A pot of soup with small pasta and fresh kale being stirred in, bright green leaves contrasting with the golden broth. The background features a modern stainless steel gas stove, with all-natural lighting, taken with an iPhone 15 Pro from a top-down shot used by recipe bloggers.
6. Serve and Garnish
Ladle the soup into bowls and garnish with freshly grated Parmesan and chopped parsley.
Serving Suggestions for Italian Wedding Soup
| Pairing Option | Description |
|---|---|
| Crusty Italian Bread | Perfect for soaking up the delicious broth. |
| Garlic Bread | Adds a crispy, buttery contrast to the soup. |
| Side Salad | A fresh, simple salad balances the richness of the soup. |
Leftovers and Storage
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheat on the stovetop over low heat, adding a splash of broth if needed.
- Avoid freezing if possible, as the pasta can become mushy. If making ahead, freeze the soup without the pasta and add it when reheating.
Suggested Drink That Pairs With the Dish
A light Pinot Grigio complements the rich flavors of Italian Wedding Soup beautifully, offering a crisp, refreshing contrast. For a non-alcoholic option, a lemon-infused sparkling water pairs wonderfully.
Enjoy!
Now that you have all the steps, ingredients, and pro tips, it’s time to make this delicious and comforting Italian Wedding Soup! Whether for a cozy weeknight dinner or a special gathering, this dish is sure to impress. Buon appetito! 😊🍲🌿
