12 Best Ground Beef Recipes
On a chilly evening, I often think back to family dinners. They were filled with laughter, love, and the smell of hearty meals. Ground beef is always my go-to ingredient. It’s perfect for making easy beef recipes, from comforting classics to international dishes.
With the right recipes, I can make meals that everyone loves. Whether it’s a quick dinner or something special, these dishes always bring smiles. They satisfy everyone’s hunger and leave them feeling happy.
Ground Beef Stroganoff
Thinking of Ground Beef Stroganoff makes me think of creamy, savory goodness. It’s an easy dish with sautéed ground beef, tender onions, and mushrooms. All these are simmered in a rich sour cream sauce. Served over egg noodles, it’s a meal my family loves. It’s a comfort food that always satisfies.
This creamy beef stroganoff is quick to make, under 30 minutes. Here’s what you need:
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 pound |
| Onion, chopped | 1 medium |
| Mushrooms, sliced | 8 ounces |
| Sour cream | 1 cup |
| Egg noodles | 8 ounces |
| Beef broth | 1 cup |
This recipe is flexible; you can change it up with what you have. It’s perfect for a rich meal or a quick dinner. It’s a favorite in my home and what comfort food should be!
Ground Beef and Potatoes
Ground beef and potatoes are the ultimate comfort food. This one-pot meal is not only tasty but also very satisfying. It’s great for easy weeknight dinners because it combines hearty ingredients into one delicious dish.
To make this tasty dish, start with ground beef, diced potatoes, and some seasonings. You can add veggies like carrots or green beans for more nutrition and flavor. For inspiration, check out AllRecipes and BBC Good Food for different versions and spice ideas.
| Ingredient | Amount |
|---|---|
| Ground Beef | 1 pound |
| Diced Potatoes | 3 cups |
| Onion | 1, chopped |
| Garlic | 2 cloves, minced |
| Seasoning (salt, pepper, paprika) | To taste |
| Beef Broth | 1 cup |
This recipe is perfect for busy nights when you need something filling. It’s easy to make and requires minimal cleanup. Ground beef and potatoes offer that comforting taste that everyone loves.
Ground Beef and Rice Skillet
The Ground Beef and Rice Skillet is perfect for those busy evenings. It’s an easy meal that combines ground beef, rice, bell peppers, and spices. This recipe makes dinner simple yet satisfying.
For a healthier twist, try using brown rice instead of white. Brown rice boosts the dish’s nutrition and adds a nutty flavor. You can also change up the recipe by adding different veggies or spices.
- Brown the ground beef in a large skillet over medium heat.
- Add diced bell peppers and cook until tender.
- Stir in rice, seasonings, and broth; bring to a simmer.
- Cover and cook until rice is tender and flavors meld.
This skillet meal is quick and easy, with minimal cleanup. It’s great for weeknights. Whether you’re looking to impress or just need a family favorite, this dish is perfect.
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 lb |
| Rice | 1 cup |
| Bell pepper (diced) | 1 |
| Beef broth | 2 cups |
| Spices (e.g., paprika, garlic powder) | To taste |
Cheesy Ground Beef Pasta Skillet
My Cheesy Ground Beef Pasta Skillet is the ultimate comfort food. It’s perfect for busy weeknights and cozy family dinners. This dish combines tender pasta, flavorful ground beef, and a generous amount of cheese. It’s a mouthwatering meal that everyone will love.
To make this quick dinner idea even more appealing, I use a mix of cheeses that melt beautifully. Certain cheese varieties enhance creaminess and flavor. This makes the cheesy beef pasta a standout on any dinner table.
The ground beef pasta skillet approach is flexible. You can add your favorite vegetables or spices for an extra kick. Try bell peppers for sweetness or a sprinkle of red pepper flakes for heat.
- Ingredients needed:
- 8 ounces of pasta (any shape you prefer)
- 1 pound of ground beef
- 2 cups of shredded cheese (mix of cheddar and mozzarella recommended)
- 1 can diced tomatoes
- 1 onion, chopped
- Seasonings: salt, pepper, and Italian herbs
- Preparation tips:
- Cook the pasta according to package instructions and set aside.
- Sauté the chopped onion in the skillet until translucent.
- Add the ground beef, breaking it apart and browning it.
- Incorporate the diced tomatoes and seasonings.
- Combine the cooked pasta and cheeses, letting it melt and blend.
This cheesy ground beef pasta skillet is not just delicious; it’s a satisfying meal for everyone. Plus, with the one-pot method, it’s easy to store and reheat leftovers. This makes it a practical choice for meal prep.
Stovetop Creamy Ground Beef Pasta
I love making stovetop creamy ground beef pasta for cozy nights. Ground beef and pasta cook well together in a rich cream sauce. This recipe is easy and comforting, perfect for anyone who loves simple dishes.
For a creamier sauce, I follow tips from Bon Appétit. They say to use just the right cream and cheese. Food52 also has lighter sauce options. This dish is a hit with both kids and adults, making it a great one-pot meal.
- Simple preparation
- Comforting and filling
- Quick weeknight meal
- Pairs well with vegetables
This creamy ground beef pasta is perfect for any occasion. It’s a reminder of the joy of stovetop meals. Each bite is delicious, and it’s easy to make, making it a favorite in any home.
Hamburger Potato Casserole Recipe
My Hamburger Potato Casserole Recipe is a hit at home. It combines comfort and ease in a delicious way. The dish has seasoned ground beef, thin potato slices, and a tasty sauce.
This recipe uses common pantry items. It’s easy to make and feeds many people. You can also change it up to please different tastes. Taste of Home and AllRecipes have great ideas for making it even better.
This casserole is great for busy weeknights. You can prepare it early and bake it when you’re ready. Its rich flavors and texture make it a favorite in our home.
Beef Enchilada Casserole
The Beef Enchilada Casserole is my favorite when I want bold flavors but something easy to make. It has layers of ground beef, enchilada sauce, and soft tortillas. This makes a hearty meal perfect for taco nights.
To make this tasty casserole, I start by browning the ground beef. Then, I mix it with a zesty enchilada sauce. Next, I layer the mix with tortillas in a baking dish, adding cheese for a melty finish. It’s filling and full of flavor, making it a top pick among my casserole recipes.
This recipe is great because it’s easy to make and can be customized. I can change the protein or add beans and veggies. Mexican Food Journal talks about the authentic flavors, and Simply Recipes gives tips on substituting ingredients for different tastes.
| Ingredient | Quantity |
|---|---|
| Ground Beef | 1 pound |
| Enchilada Sauce | 2 cups |
| Tortillas | 8-10 |
| Cheddar Cheese | 2 cups, shredded |
| Sour Cream | Optional, for serving |
Whether I’m hosting friends or having a quiet night, the Beef Enchilada Casserole is a hit. It’s comforting and easy to make, making it a favorite in my recipe collection.
Mongolian Ground Beef Noodles
I love making Mongolian Ground Beef Noodles because they mix sweet and savory flavors perfectly. They’re quick to make, making them great for busy weeknights. First, I stir-fry seasoned ground beef with colorful veggies and a bit of soy sauce. Then, I mix it with cooked noodles for a tasty meal.
Using a Mongolian beef recipe lets me get creative. Serious Eats shares tips to keep the beef tender. The Woks of Life also suggests different veggies to add your own twist. This makes it a great choice for anyone wanting to spice up their cooking.
Ground beef noodles are simple and fast, which I love. They’re perfect for those who enjoy Asian-inspired dishes but don’t have a lot of time. If you’re after quick and tasty stir-fry meals, try these noodles!
| Ingredient | Quantity | Notes |
|---|---|---|
| Ground beef | 1 pound | Use lean ground beef for best results |
| Noodles | 8 ounces | Any type, such as lo mein or rice noodles |
| Soy sauce | 1/4 cup | Adjust based on preference for saltiness |
| Vegetables | 2 cups | Bell peppers, carrots, and snap peas work well |
| Garlic | 2 cloves | Minced for added flavor |
Ground Beef and Broccoli
The Ground Beef and Broccoli dish is a healthy twist on the classic beef and broccoli recipe. It’s packed with nutritious ingredients. This meal combines healthy ground beef and fresh broccoli in a tasty sauce. It’s perfect for quick dinners when time is short.
To make this dish, I cook the ground beef until it’s brown. Then, I add tender broccoli florets. The mix gets a boost of flavor from fresh garlic, ginger, and soy sauce. Each bite is a burst of Asian-inspired taste.
For a healthier twist, I sometimes use low-sodium sauces or add more veggies like bell peppers and snap peas. Adding more greens is key for my family’s meals. This recipe makes it easy to do so.
| Ingredient | Nutritional Value (per serving) |
|---|---|
| Ground Beef (3 oz) | 22g Protein, 6g Fat |
| Broccoli (1 cup) | 2.5g Protein, 0.5g Fat, 6g Carbs |
| Soy Sauce (1 tbsp) | 1g Protein, 1g Carbs |
| Garlic (1 clove) | 0.2g Protein, 1g Carbs |
This Ground Beef and Broccoli dish is a great way to enjoy healthy ground beef and explore Asian flavors. It’s a perfect addition to my weekly meal prep.
Philly Cheesesteak Sloppy Joes
My Philly Cheesesteak Sloppy Joes are the ultimate comfort food. They mix the flavors of a classic Philly cheesesteak with sloppy joe messiness. The recipe uses juicy ground beef, bell peppers, and onions, all topped with melted cheese. It’s a tasty twist on sloppy joes that everyone will enjoy.
To make it cheesier, I add provolone or cheddar, following The Pioneer Woman’s tips. Bon Appétit suggests mixing cheeses for richer flavors. This makes my Philly cheesesteak sloppy joes perfect for game day or casual dinners.
Here’s a quick look at how it all comes together:
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 pound |
| Bell peppers | 1 cup, diced |
| Onions | 1 cup, diced |
| Cheese (Provolone/Cheddar) | 1-2 cups, shredded |
| Sub rolls | 4-6 rolls |
| Seasoning (Salt, Pepper, etc.) | To taste |
These Philly cheesesteak sloppy joes are more than simple sandwiches. They’re a taste of home with every bite. Try them out and see how they become a family favorite!
Korean Beef
Korean beef adds bold flavors to ground beef dishes. It uses soy sauce, garlic, and brown sugar. This mix creates a rich sauce that’s great over rice. It’s a sweet and savory dish that’s a hit at home.
Making this meal is easy and quick, taking under 30 minutes. It’s a perfect example of a tasty stir-fry that’s fast to make. I serve it with steamed rice and veggies for a full meal.
Here’s how I make my version of this Korean beef recipe:
- Start by browning the ground beef in a skillet over medium heat.
- Add minced garlic and ginger for an aromatic touch.
- Stir in the soy sauce, brown sugar, and sesame oil for depth of flavor.
- Cook until the sauce thickens slightly.
- Serve hot over rice and garnish with sliced green onions or sesame seeds.
Swedish Meatballs
When I need classic comfort food, Swedish meatballs are my go-to. This recipe mixes ground beef, breadcrumbs, and seasonings. It makes tender, flavorful meatballs that are full of taste. I love how easy it is to make and how it adds a special touch to any meal.
The secret to great Swedish meatballs is in how you cook them. Baking or sautéing them always yields great results. They’re often served with creamy gravy and mashed potatoes or noodles. This combo is both filling and comforting, perfect for any day.
If you’re looking for new ideas, try different sides with your meatballs. Adding vibrant veggies or a light salad can be a nice change. Swedish meatballs are more than food; they’re a cozy experience that makes my table feel warm and welcoming.
